– Soup –

Chestnut soup

Caramelized red wine chestnuts / whipped cream (7)

5,50 €

– Main Courses –

Roasted saddle of venison

Wild jus / celery puree / Brussels sprouts /

Cranberries / white wine pear (1/7/9)

28,50 €

Braised venison roulade

Wild jus / red cabbage / bacon donuts / lingonberries / white wine pear (1/7/9/12)

26,50 €

Goose leg or goose breast

Orange sauce / apple-red cabbage / dumplings / baked apple / chestnuts (1/3/7/8)

27,50 €

  – Sweet Sin –

Apple strudel

Plum and cinnamon ice cream / marzipan foam (1/3/7/8)

6,90 €

Allergens

1 cereal containing gluten / 2 crustaceans / 3 eggs / 4 fish / 5 peanuts / 6 soybeans / 7 milk including lactose / 8 nuts / 9 celery / 10 mustard / 11 sesame seeds / 12 sulfur dioxide and sulfites / 13 lupins / 14 molluscs